Delicious Keto Pizza without the guilt!
PREPRATION TIME:
- PREP TIME: 5 minutes
- COOK TIME: 30 minutes
- SERVINGS: 12 servings
- CALORIES: 158
INGREDIENTS:
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- 1/2 lb ground beef
- 1 lb ground pork Italian blend
- 1 tsp salt
- 2 tsp pepper
- 1 tbs Italian seasoning blend
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp xanthan gum
- 1 1/2 cups shredded cheese 3/4 Colby Jack 3/4 Monterey Jack
- 1/4 cup Parmesan Cheese
INSTRUCTIONS:
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Preheat the oven to 350 degrees.
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Line a 9 x 13 casserole dish with parchment paper.
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In a large bowl combine the ground beef, ground pork, salt, pepper, Italian seasoning blend, garlic powder, onion powder, xanthan gum, shredded cheese, and 1/4 cup Parmesan cheese.
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Use your hands to mix all the ingredients together until it’s all fully combined.
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Spread the meat mixture evenly in the bottom of the casserole dish.
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Bake at 350 degrees for 25 minutes or until the meat is fully cooked.
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Remove the casserole dish from the oven. Drain the oil.
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Top the meat pizza with marinara sauce, 1/4 cup parmesan cheese, pepperoni and then mozzarella cheese as the final top layer.
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Bake for another 5 minutes or until the cheese is fully melted.
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Remove from the oven and top with fresh basil.
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Serve warm and enjoy!
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NOTES:
Makes 12 square slices
NUTRITION:
Serving: 1Slice | Calories: 158 | Carbohydrates: 1g | Protein: 10g | Fat: 12g | Fiber: 1g | Sugar: 1g