This Unstuffed Cabbage Soup is keto/low carb friendly and can be made either in the Instant Pot, Crock Pot, or on the stove.
PREPRATION TIME:
- Prep Time:Â 10Â mins
- Cook Time:Â 25Â mins
- Total Time:Â 35Â mins
Ingredients:
-
- 1/2 of a small onion diced
- 2 garlic cloves minced
- 1 1/2 lbs 80/20 ground beef
- 3 cups beef broth
- 1 14 oz can diced tomatoes
- 1 8 oz can tomato sauce
- 1/4 cup Bragg’s Aminos
- 1 small/medium cabbage chopped
- 3 tsp Worcestershire Sauce
- 1/2 tsp parsley
- 1/2 tsp salt
- 1/2 tsp pepper
Instructions:
Unstuffed Keto Cabbage Soup Instant Pot Recipe:
-
-
Turn Instant Pot on Saute and brown ground beef with diced onions and garlic then drain.
-
Add beef mixture back to the Instant Pot then add all other ingredients.
-
Place lid on Instant Pot and turn to lock position.
-
Turn Instant Pot off Saute by pressing the off button, then press soup bottom and set the time for 15 minutes.
-
Allow Instant Pot to come to pressure and complete the soup cycle.
-
After the cycle is over, do a quick release of the steam valve. I always place a dishtowel on the valve, so it doesn’t spew hot steam on my hand.
-
Unstuffed Keto Cabbage Soup Crock-Pot Recipe:
-
Brown ground beef with onions and garlic then drain.
-
Add all ingredients to Crock-Pot and place lid on top. Cook for 3-4 hours on high or 6-7 hours on low or until cabbage reaches desired tenderness.
Unstuffed Keto Cabbage Soup Stove-Top Recipe:
-
In a stock pot brown ground beef with onions and garlic.
-
Drain then return to pot.
-
Add all other ingredients to the pot then cook covered on low/medium for 45 min to 1 hour or until cabbage is tender.
Nutrition:
Serving: 1cup | Calories: 217kcal | Carbohydrates: 6.4g | Protein: 15.6g | Fat: 14.8g | Potassium: 66mg | Fiber: 2.1g